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Results 61 - 70 of 176 for black pepper sauce
Cook onion, celery and garlic ... in broth, red pepper and oregano, lemon peel and ... rice and picante sauce; return to boil. Cover. ... servings, about 8 coups.
Drain and wash peas. Mix with onions and green pepper. Mix in remaining ingredients. Let stand, covered, in the refrigerator for 24 hours.
Wash beans and discard imperfect ... onion, 1/2 green pepper, crushed garlic clove. Bring ... Stir in hot sauce, cover and cook for ... and raw chopped onions.
Preheat oven to 350 degrees. Cook onion and green pepper in oil 2-3 minutes. Stir ... beans and tomato sauce and taco mix. Stir until ... salsa and sour cream.
Brown ground beef and onion ... Stir in tomato sauce, Rotel and peas. Simmer ... Stir in pimentos and cheese whiz just before removing from heat.
Whisk first 6 ingredients in a large bowl. Add peas and next 3 ingredients, tossing to coat. Cover and chill at least two hours. Serve on a ...
Cook beans according to directions ... juice and tomato sauce. When beans are soft, ... sauce. Garnish with grated cheese and sour cream to taste.
68. BLACK BEAN CHILI
In a large pot, heat the oil over medium heat. Add the beef chunks and stir until brown on all sides. Add the remaining ingredients, except ...
Sprinkle with garlic powder and cumin. (I go pretty heavy with cumin.) Dot with butter and bake uncovered in 350 degree oven one hour.
Let beans soak overnight. Chop pepper (bell), onion, garlic, fry lightly ... juice. Add hot sauce to taste. Cook on low ... rice with green onions.
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