Biscuits Sour Cream 7Up - Recipes - Page 7

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Results 61 - 70 of 270 for biscuits sour cream 7up

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61. GRANDMA'S BUTTERMILK BISCUITS

For Southern-Style Biscuits, leave out the sugar. ... sides. Bake in a preheated 450°F oven for 12 or 15 minutes until just nicely golden brown.

62. FLAKY BISCUITS

In a mixing bowl sift ... Blend in dairy sour cream. Stir in milk until ... thick. Cut out biscuits with floured 2 inch diameter ... butter. Makes 16-18 biscuits.

63. MEXICAN BISCUIT CASSEROLE

You can use a green ... Meanwhile, separate the biscuits into about 10 pieces; pull ... 1/2 cup cheese, sour cream and egg. Mix well. Remove ... Serves 4 or 5.

64. RICH NO-YEAST CHEESE BISCUITS

Preheat oven to 500°F for ... grated cheese and sour cream to flour mixture and mix ... out with a biscuit cutter dipped in flour. Bake ... or until golden brown.

65. BISCUITS ON CREAM CHICKEN

Heat oven to 425°F. Rinse ... peas, chicken, soup, sour cream, milk and salt and ... frequently. Prepare rolled biscuits as directed on biscuit package. ... 20 minutes. 5 servings.

66. BEEF AND BISCUIT CASSEROLE

Preheat the oven to 375°F. ... simmer. Separate the biscuit dough into 10 biscuits; split each in half. ... cheese with the sour cream and egg. Remove the meat ... minutes, until golden brown.

67. 7-UP BISCUITS (4 INGREDIENTS)

Preheat oven to 425°F. Mix Bisquick, dairy sour cream and 7-Up. Knead and fold ... casserole dish, place biscuits on butter. Bake at 425°F ... til golden brown .

68. SOUR CREAM BISCUITS

Mix all ingredients well. Drop by spoon into greased miniature muffin pans. Bake at 350 degrees for 30 minutes. Makes 36.

69. SOUR CREAM BISCUITS

Mix all ingredients together and spoon into muffin cups. Bake at 425 degrees until light golden brown. Delish!

70. POPEYE'S BISCUITS

Cut sour cream into biscuit mix, add 7-Up. Makes a ... 9 inch square pan. Place cut biscuits in pan and bake at 450 degrees until golden brown.

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