9X13 Pan Sticky Buns - Recipes - Page 7

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Results 61 - 70 of 226 for 9x13 pan sticky buns

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61. THE STICKIEST STICKY BUNS

Mix yeast with 1 cup ... or scissors). Make sticky syrup by heating together corn ... 2 layer cake pans (square or round). Sprinkle evenly ... 2 pans of buns.

62. STICKY PECAN BUNS

Remove dough from package all ... 8" round cake pan and heat in oven while ... Remove pan, spread any remaining syrup in pan onto rolls. Serve warm.

63. PECAN STICKY BUNS

Prepare dough. Before time to ... into greased muffin pans. Combine remaining 1 cup ... least 2 hours. Dough may be kept in refrigerator 3 days.

64. SOUR DOUGH BISCUITS OR STICKY BUNS

Use plastic bowls and utensils. ... slices for larger buns or 16 slices for smaller buns. For sticky part, put into 9" square or round pan, 2/3 cup water, 1/3 ... minutes until nicely browned.

65. SPEEDY STICKY BUNS

Cut each biscuit in half. ... and water. Place on bottom of pan. Arrange biscuits in pan. Top with cinnamon. Bake at 375 degrees for 15 minutes.

66. OVERNIGHT STICKY BUNS

Grease a 9 x 13 inch pan. Sprinkle with nuts. Pull ... refrigerator. Next morning bake in preheated oven at 350 degrees 30 minutes. Cool and invert pan.

67. STICKY MONKEY BUNS

Cut up into small pieces ... a greased bundt pan. Melt 1 stick or ... approximately 20 minutes at 350 degrees. Remove from oven and invert on a plate.

68. STICKY BUNS

Dough: Combine the milk, yeast ... 13 inch baking pan. In a small saucepan, ... Break into individuals buns and serve warm, with sticky topping, and ice cream.

69. EASY MAPLE NUT STICKY BUNS

Heat oven to 400 degrees. ... 9 inch baking pan. Dip each biscuit in ... until golden brown and bubbly. Turn out onto serving platter. Serve warm.

70. EASY OVERNIGHT STICKY BUNS

Place 16 frozen rolls in buttered bundt pan or 20 frozen rolls in ... from oven and invert to plate or 13x9 pan. From 3 pound bag of 36 rolls.

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