Use a large skillet pan ... olive oil, garlic, wine, and capicallo meat. Cook ... tomatoes, pepper, basil, capers, water, and salt. Let ... appetite. Makes 4-6 servings.
Saute onions and garlic in ... Then add butter, wine, capers, basil and oregano and ... drained, your clam sauce will be ready to go! ... an excellent easy meal!
Blanch tomatoes; place under running ... 3 minutes. Add capers, stir 1 more minute. ... well. Add tomato sauce and toss again. Sprinkle with cheese and serve.
Combine everything. DELICIOUS! Combine shallots, wine and vinegar in a small ... cubes melt. Squeeze capers to extract liquid and add ... to the butter sauce.