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Results 51 - 60 of 149 for white peanut butter fudge
Grease a 9 X 13 ... sugar, milk and butter. Bring to a boil, ... marshmallow creme and peanut butter. Gradually stir in the ... pan, and let cool.
Mix all ingredients and press into buttered pan. Refrigerate.
Melt the white chocolate 1 minute at a ... melt. Add the peanut butter to melted chocolate. Stir well. ... from refrigerator and cut in squares.
Cook sugar, butter and milk together until forms a soft boil. Take off heat; stir in rest of ingredients. Stir until thick. Pour in pans.
Combine first 3 ingredients and bring to a boil. Boil 3 minutes. Remove from stove and add rest of the ingredients. Stir until blended, ...
Mix and cook to soft ball stage. Melt and beat.
Mix first 5 ingredients in ... Remove from heat; add rest of ingredients. Beat until fudge begins to thicken. Pour into buttered 9 x 13 inch pan.
Mix first 4 ingredients well ... heat, then add vanilla and butter. Cool and beat until creamy, then pour onto a buttered plate and cut in squares.
Cook to soft ball stage ... Put in greased oblong pan. Cool and cut into squares. This recipe can easily be halved to make a square pan of fudge.
Combine and cook first 3 ... very hard until fudge thickens. Pour into 8 x ... pan. Cool. Make into squares. Makes 2 1/2 pounds. Delicious fudge.
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