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Results 51 - 60 of 2,880 for white bread for 50
Mix sugar, flour and stir ... and 1 cup bread starter. Mix well; and 1/2 ... at 350 degrees for 20 to 25 minutes. Cool ... ever. Makes great toast.
52. WHITE BREAD
Use 1/2 cup water to ... Knead 30 minutes. Raise until double; punch. Raise again. Form into loaves. Raise. Bake at 375 degrees for 45 minutes.
Combine first 3 ingredients in ... workable dough. Knead for 10 minutes. Place in a ... x 5 inch bread pan. Cover loosely with plastic ... butter tops to soften.
Put sugar and butter or ... in warm place for about 1 hour, or until ... longer or until bread shrinks from sides of pan. ... softened sweet unsalted butter.
Blend 2 cups flour, sugar, ... rest on counter for 20 minutes. Shape into rolls ... ahead of baking time. Bake at 375 degrees for 30 to 40 minutes.
Oven at 400 degrees. In ... and let rest for 10 minutes. Shape into two ... browned and loaves sound hollow when tapped on bottom. Makes 2 loaves.
In large bowl, dissolve yeast in the warm water. Add starter, salt, sugar, and 2 1/2 cups of flour. With electric mixer on medium speed; ...
In large mixing bowl: Combine ... rise until double (45 to 60 minutes). Bake at 400 degrees for 35 minutes or until done. Butter tops if desired.
Combine milk, shortening, sugar and salt. Cool to lukewarm. Sprinkle yeast on lukewarm water; stir to dissolve. Add yeast and 2 cups flour ...
Preheat oven to 375 degrees. ... Punch down. Divide into 2 parts to make 2 loaves. Cover and let rise. Bake at 375 degrees for 35 to 45 minutes.
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