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Results 51 - 60 of 219 for walnut pumpkin bread
Sift flour, baking powder, baking ... addition. Stir in pumpkin. Stir in dry ingredients ... real delicious moist bread. Serve with Cool Whip as a dessert, if desired.
Grease 2 or 3 (9x5 ... Add applesauce and pumpkin. Alternately add dry ingredients ... at 350 degrees. This makes 2 or 3 loaves. Freezes well.
In a mixing bowl, beat the pumpkin, applesauce, egg, egg whites ... mixture. Stir in walnuts. Divide half of the ... whites in a bowl; set aside.
Beat eggs; add oil and brown sugar and beat well. Add vanilla, grated zucchini, and molasses and beat well. Mix dry ingredients together ...
Sift together flour, baking powder, ... and spices. Combine pumpkin, sugar, milk and eggs ... make 2 loaves of bread or 1 loaf and 12 muffins.
Use butter for greasing loaf ... large bowl, combine pumpkin, sugar, oil and eggs; ... Add apricots and walnuts, stir to blend. Pour ... in pans; remove breads to wire rack. Cool. Presentation: ... Yield: makes 2 loaves.
Combine oil, eggs, water and pumpkin (canned and mashed). Sift together ... oven about 1 hour at 350 degrees. Makes three 8 1/2 x 4 1/2 loaves.
Blend oil and two sugars. Stir in beaten eggs and pumpkin. Sift dry ingredients together. ... 1/2 - 3 1/2 hours. No fair peeking until last hour.
Preheat oven to 350°F. In large bowl, combine pumpkin, sugar, oil and eggs ... x 2 1/2-inch bread pans. Bake 1 hour or ... rack. Makes 2 loaves.
Sift together first six ingredients. Combine pumpkin, sugar, milk, and eggs ... loaf pan and bake at 350 degrees for 45 minutes. Can be frozen.
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