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Results 51 - 60 of 204 for vegetable lasagna without tomato
To make sauce: Combine all ... Filling: Combine cheeses, vegetables, herbs and pepper in ... mixture on each lasagna strip, spread it over the ... until sauce is bubbly.
Saute onion, garlic, and mushrooms ... and pepper. Cook lasagna noodles until tender. Spray a ... then half the vegetables and 3/4 cup tomato. Repeat from noodles. End ... ahead and freeze, unbaked.
In 10-inch skillet, heat butter ... 1-2 minutes. Add tomato sauce, tomatoes, 3/4 teaspoon salt, ... half of the lasagna noodles lengthwise in dish, overlapping ... Serves 8. (437 calories)
In 10 inch skillet heat ... are softened. Add tomato sauce, tomatoes, 3/4 teaspoon salt, ... half of the lasagna noodles in dish. Spread half ... bread, 2 1/2 vegetables, 1 fat. Makes 8 servings.
55. EGGPLANT LASAGNA
Peel eggplant and slice (thin). Beat 2 eggs with 1/4 cup milk in bowl. Put bread crumbs in bowl. Dip eggplant into egg, then dip in bread ...
In a large skillet, saute ... butter until the vegetables are soft. Add the chopped ... 1/2 cup of tomato sauce on bottom. Layer the ... minutes before serving it.
Cook lasagna noodles, drain and lay flat. ... medium and cook tomato sauce, stirring occasionally for 10 ... minutes before serving. Serves 8 to 10.
Cook lasagna noodles to desired doneness as ... 1/2 cup of tomato sauce. Top with 3 noodles, 1/2 cheese mixture, 1/2 vegetable mixture, 1/3 Parmesan cheese and ... before serving. Serves 8.
In skillet, heat butter over ... 2 minutes. Add tomato sauce, tomatoes, 3/4 teaspoon salt, ... arrange half of lasagna macaroni lengthwise, overlapping edges slightly. ... serving. Makes 8 servings.
Heat butter, add mushrooms and ... 2 minutes). Add tomato sauce, tomatoes with liquid, 3/4 ... Arrange 1/2 of lasagna noodles lengthwise overlapping edges slightly. ... use other garden vegetables as desired. Yields 8 to 10.
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