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Results 51 - 60 of 224 for substitute in muffins
51. MOIST MUFFINS
Mix first 6 ingredients together in a large bowl. Add the ... Spray 12 medium muffin cups with non-stick cooking spray. ... brown. Makes 12 muffins.
Preheat oven to 400 degrees. ... powder and spices in a large bowl. In a ... moist. Coat 12 muffin tins with vegetable spray and ... or until lightly browned.
53. CORNMEAL MUFFINS
In a bowl, combine sugar, oil, ... Pour into 4 muffin cups that have been lined ... spray. Bake at 400°F for 15 to 18 minutes until browned.
Combine corn meal, flour, baking ... sugar and salt in extra-large bowl; make a well ... mixture. Combine egg substitute, yogurt and oil; add ... Spoon mixture into muffin pans coated with cooking spray, ... golden brown. Remove muffins from pan immediately. Yield: 1 1/2 dozen.
Beat eggs, sugar, vanilla, and ... and stir. Mix in carrots and crushed pineapple. Bake in paper-lined muffin tins at 325 degrees for 15-20 minutes.
Heat oven 400 degrees. Grease bottoms of 12 muffin cups. Beat egg; stir in milk and oil. Mix in ... until golden. Remove from pan immediately.
Combine flour, 1/2 cup sugar, baking powder and salt in a large bowl. Combine milk, ... into paper lined muffin tins (spray papers with Pam ... well. Makes one dozen.
Preheat oven to 375 degrees. ... 2 (12 cup) muffin tins. Combine all dry ingredients. In another bowl, combine carrot, apple, ... racks. Makes 24 muffins.
Mix dry ingredients. Add sour ... with fork. Fold in berries. Bake in greased muffin tins at 425 degrees for ... on top of muffins after they are baked. Note: ... when you make muffins.
Beat eggs until light and ... blend. Add dates or raisins and nuts. Fill greased muffin tins or liners. Bake at 325 degrees for 30-40 minutes.
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