Results 51 - 60 of 191 for steak soup

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Brown and drain beef. Add all other ingredients and simmer on low hat for 1 1/2 hours.

Brown and drain grease from beef; add all other ingredients and simmer on low heat for 1 1/2 hours.

Brown meat and drain. Combine V-8 and vegetables with meat and bring to boil. Simmer 20 minutes.

Parboil for 3 minutes the frozen mixed vegetables, celery, onion and carrots. Set aside to cool and save the liquid. Saute the lean ground ...

Combine and cook for a few hours.



Brown and drain meat. Add all ingredients and simmer on low about 1 hour (can be frozen).

Brown meat and drain grease. Add additional ingredients. Bring to a boil and simmer for 30 minutes.

Brown and drain beef. Melt ... heat 30 minutes, stirring occasionally. This is a thick, hearty main dish soup. It's easy to double the recipe.

Cook carrots in 1/2 pot ... beans and tomato soup. Add some water if ... Cook until vegetables are done. Sprinkle cornflake crumbs in to thicken.

Brown hamburger, drain. Add other ingredients. Cook until vegetables are done. Serve. Quick soup and good!

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