Slice squash lengthwise and cut in half. Scoop out seeds. Shell should be 1/2 inch thick. Boil shells in salted water until tender ... 20 minutes. Serves 12.
Remove ends from zucchini and ... leaving 1/4 inch shell. Invert shell to drain. ... Spoon filling into shells, mounding slightly. Sprinkle with ... minutes. Makes 8 servings.
You may see mirlitons in ... vegetable pears, chayote squash or mango squash. Whatever you ... leaving 1/2 inch shell. Place pulp in large ... well. Fill mirliton shells with stuffed mixture. Combine 1/4 cup bread ... to stuffing if desired.
Halve zucchini lengthwise. Scoop out pulp, leaving 1/4-inch shell. Chop pulp to make ... aside. Place zucchini shells, cut side down, in ... in butter until squash is tender, about 3 minutes. ... melts. Makes 4 servings.
Scrub zucchini well. Cut off ... 350 degrees. Cut squash in halves lengthwise. With tip ... remove squash from shells. Chop into small pieces; ... then baked when needed.
Scrub zucchini well. Cut off ... 350 degrees. Cut squash lengthwise in half. Carefully remove squash from shells using tip of spoon. Chop ... also be added then.