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Results 51 - 60 of 117 for soy sauce sherry
Heat garlic and chicken broth. Add soy sauce, sherry, and ginger. Dissolve the ... stock and add 1/4 cup white vinegar and 2 tablespoons honey.
Cut wings between joints (save ... hour in salt, sherry, 1 tablespoon oil, soy sauce and green onions. Remove from ... tender. Serves 6 as appetizer.
Cut chicken wings in sections. In a bowl combine soy, sherry, five spice, garlic and ... sweet and pungent sauce. In a small pan, ... Makes 1 1/2 cups.
Marinate salmon fillets or steaks 1 hour (no longer). Use sauce for basting during cooking. Grill or broil fish.
Preheat oven to 350 degrees. ... turn to coat. Bake uncovered, basting occasionally, 40 minutes or until chicken is done and sauce is thickened.
Clean scallops, if scallops are ... Marinate scallops with soy sauce, sugar, black or white ... sesame oil and serve with steamed rice, if desired.
Place all ingredients in a ... 2 pints of sauce. COMMENTARY: This is a ... amount by adding soy sauce, wine, sugar and spices ... thus remain very clear.
Prepare sweet potato, bell pepper, ... brown sugar, cornstarch, soy sauce, sherry, ginger and water; stir ... onions and stir just to combine.
59. TERIYAKI SAUCE
Combine all in a large sauce pot. Bring to a boil ... thicken with cornstarch and water (approximately 1 cup cornstarch). Makes almost 2 gallons.
Mix soy sauce, sugar, wine; set aside. ... beans and stir fry for 1 minute. Serve hot. Best if used with fresh beans but frozen can be substituted.
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