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sliced bias
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51.
GLAZED CHICKEN AND VEGETABLES
Rinse chicken; pat dry and place breast side up on a rack in a shallow roasting pan. Brush with oil. Roast, uncovered, in a 375°F oven ...
Ingredients: 12 (honey .. mustard .. oil .. onion .. salt ...)
52.
PEANUT BUTTER AND PORK STIR FRY
In a wok or large skillet, heat 1 tablespoon oil over high heat. Stir fry the pork 3 minutes or until no pink remains. Remove pork from ...
Ingredients: 12 (cornstarch .. oil .. pieces .. rings .. sauce ...)
53.
SUMMER VEGETABLE CASSEROLE
In a 4 quart saucepan or Dutch oven cook green beans, loosely covered, in 8 cups lightly salted boiling water for 5 minutes. Add the bow ...
Ingredients: 19 (cheese .. crumbs .. flour .. milk .. mushrooms ...)
54.
KOHLRABI & CARROTS
Cook kohlrabi and carrots separately in boiling salted water. Drain, reserving 2/3 cup liquid from carrots and 1/3 cup kohlrabi; combine. ...
Ingredients: 8 (bouillon .. flour .. half .. juice .. kohlrabi ...)
55.
CHICKEN MARSALA
Place carrots, celery and broccoli in steamer basket and steam for 10 minutes or until tender; keep warm. Place each chicken breast half ...
Ingredients: 9 (broccoli .. broth .. carrots .. lengthwise .. mushrooms ...)
56.
PEANUT BUTTER AND PORK STIR FRY
In a wok or large skillet heat 1 tablespoon oil over high heat. Stir fry pork 3 minutes until no pink remains. Remove pork from wok. Add ...
Ingredients: 8 (oil .. rings .. sauce ...)
57.
SWEET - AND - SOUR PORK KABOBS (LOW CHOLESTEROL)
In a saucepan, cook carrots ... juice. Cut pineapple
slices
into quarters; set aside. For ... 322 milligrams sodium, 560 milligrams potassium.
Ingredients: 11 (cornstarch .. oil .. pieces .. sauce .. squares ...)
58.
MAC'N CHEESE PUFF
Cook macaroni in boiling salted ... Reserve a few
slices
franks for the top. Place ... minutes. Garnish with parsley. Serve at once. Makes 6 servings.
Ingredients: 10 (macaroni .. milk .. mustard .. onion .. whites ...)
59.
CHICKEN SUNBURST STIR FRY
Skinless, boneless and cut into 1/3" x 1/3" x 1 1/4" strips. Cut into 1/3" x 1/3" x 1 1/2" strips. Green pepper may be substituted. Heat ...
Ingredients: 15 (bias .. breasts .. broth .. cornstarch .. garlic ...)
60.
BROILED PARMESAN POTATOES
Stir together butter, basil, paprika, ... pepper. Place potato
slices
in a single layer on ... or until potatoes are tender. Makes 4 servings.
Ingredients: 7 (paprika ...)
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