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schnitzel without bread crumbs
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schnitzel without bread crumbs
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51.
SCHNITZEL
Cut steak into serving size ... mixture, then into
bread crumbs
. Cook in small amount of hot oil 3 to 5 minutes on each side until tender and brown.
Ingredients: 7 (crumbs .. flour .. milk .. oil .. steak ...)
52.
PETE'S SCHNITZEL
Pound chops with meat mallet ... paper bag with
bread crumbs
and garlic powder. Dip chops ... teaspoon garlic powder. Add as garnish while eating.
Ingredients: 5 (bowl .. chops .. crumbs ...)
53.
WIENER SCHNITZEL
Wipe cutlets with damp cloth; ... fork. Dip in
bread crumbs
. Heat butter and oil ... Serve on leaf of lettuce with a wedge of lemon. 4 servings.
Ingredients: 10 (crumbs .. egg .. flour .. juice .. leaves .. oil ...)
54.
KALB SCHNITZEL
Pound the veal as thin ... egg, then in
bread crumbs
. In a large skillet, ... don't seem to want to stay together, secure it with a toothpick.
Ingredients: 8 (cheese .. ham .. oil ...)
55.
SCHNITZEL
Beat or cube pork chops; ... pork into beaten eggs, then cover good with
bread crumbs
(both sides). Cook over medium heat in butter until brown.
Ingredients: 5 (chops .. eggs .. salt ...)
56.
SCRUMPTIOUS SCHNITZEL
Place each chop into a ... then egg, then
bread crumbs
. Fry in medium oil ... desired. Note: This dish serves well with French fries or noodles.
Ingredients: 4 (chops .. crumbs .. eggs ...)
57.
PRAGUER SCHNITZEL
Beat egg and milk together. ... milk mixture, then
bread crumbs
until each piece is heavily ... side. Serve immediately with lemon juice. Serves 4.
Ingredients: 6 (cheese .. crumbs .. cutlets .. egg .. ham .. milk)
58.
PUTEN SCHNITZEL
Wash and dry meat. Beat ... or milk. Mix
bread crumbs
with seasoned salt and pepper. ... thin before breading or cook in oven until well done.
Ingredients: 6 (capers .. crumbs .. egg ...)
59.
WIENER SCHNITZEL
Dip each cutlet in egg ... in mixture of
bread crumbs
, salt, pepper, and parsley. ... If desired, add sour cream to pan drippings to make sauce.
Ingredients: 9 (crumbs .. liquid .. parsley .. salt ...)
60.
WIENER SCHNITZEL
Beat eggs in a bowl. Dip the veal slices in egg mixture and then
bread crumbs
. Fry with oil or other fat until both sides are golden brown.
Ingredients: 4 (crumbs .. eggs .. oil .. veal)
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