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Results 51 - 60 of 220 for ribs in pineapple
In a large skillet, quickly brown ... excess fat. Combine pineapple chunks and juice with ketchup, ... cornstarch-water mixture. Makes 4 servings.
Place ribs in an ungreased slow cooker. In ... remaining ingredients. Pour over ribs. Cover and cook on low 8 to 10 hours. Thicken sauce if necessary.
Placed ribs meaty side up in a single layer in shallow ... minutes. Turn ribs. Cover with remaining sauce and bake 30 minutes until well done.
Sprinkle ribs with salt and pepper; place on a rack in a roasting pan. Bake, uncovered, ... brown sugar, ginger, pineapple, soy sauce, and water. ... sauce, every half hour.
Cook pineapple juice, catsup, brown sugar and vinegar in saucepan 5 minutes until hot ... vegetables are crisp tender. Serves 4. Serve with rice.
In large skillet, quickly brown pork ... excess fat. Combine pineapple chunks and juice with ketchup, ... Makes 4 servings, about 1 1/2 cups sauce.
Dissolve Jello in boiling water. Cool slightly. Add ... thickened. Add other ingredients. Pour into oiled mold and chill until firm. Serves 8-10.
Split spare ribs lengthwise. Marinate in soy sauce overnight. Drain. Sprinkle ... onion. Cover with pineapple and bake in covered casserole ... each rib for finger-eating.
Take small piece of trimmed off fat and put it in hot skillet (iron frying pan is good). Brown ribs on all sides or brown ... been absorbed by meat.
Drain pineapple, reserving 1/3 cup syrup. ... barbeque sauce. Place ribs, bone side down, on ... turning and brushing with sauce. 4 to 6 servings.
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