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Results 51 - 60 of 200 for red wine vinegar
In large bowl, whisk together all ingredients for dressing. Set aside. Wash lentils. Cook in boiling water 5-6 minutes or until just ...
Sprinkle cabbage with vinegar, sugar, and salt; toss ... and apples. Simmer, uncovered, 30 minutes longer. Remove bay leaf and adjust seasoning.
Cut pork into thin strips. ... egg yolk, mustard, vinegar, cumin and tarragon into ... plate. Top with pork strips. Pass the dressing. Serves 4.
Shred cabbage fine, cut apples ... Add sugar, butter, vinegar and seasoning. Cook slowly for ... 10 minutes, add wine. Serves 4 to 6. Excellent with fowl or pork.
55. RED POTATO SALAD
In a large pot of ... and 2 tablespoons vinegar. Add bell pepper, pimento, ... chill 4 hours to blend flavors. Serve at room temperature. Serves 6.
Coat the pork with flour. ... wilted. Stir in vinegar, chicken broth, bay leaves ... casserole, cover and bake 1 hour. Remove the bay leaves and serve.
To remove skin from peppers ... bowl and add vinegar; mix well. Drain the ... NOTE: Can be used in salads, sandwiches, antipasto, or any side dish.
58. BAKED RED ONIONS
Combine liquids and spices and pour over onions in an oven proof dish. Cover. Bake at 350°FF 50-60 minutes.
Combine all ingredients in a ... possible. Stir liquid, wine, tomato sauce, and sherry ... meat. Garnish with rosemary. Serve with sour cream.
Combine ingredients. Shake well to mix. Pour over meat in a season serve (Tupperware Marinator). Seal and flip 2-3 times during marinating ...
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