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Results 51 - 60 of about 940 for quick 7-up cake
Preheat oven to 350 degrees. Grease and flour 2 round pans or a 9 x 13 inch pan. Add all ingredients, mix until smooth. Pour in pans and ...
Sift flour, sugar, cocoa, salt and soda into mixing bowl. Form a well in your dry ingredients and add melted shortening, water, vinegar and ...
Mix cake mix, butter, and 1 egg ... pour over the dough and bake at 325 degrees for 45 minutes. NOTE: Will sink in middle. Cut into small squares.
Soften cream cheese to room temperature. Beat cream cheese until fluffy. Add remaining ingredients. Pour into cooled crust. Chill 2-3 ...
55. QUICK FRUIT CAKE
Mix together and add 1 large (number 2 1/2) can drained fruit cocktail. Grease 8 x 8 inch pan good. Pour above mixture in pan. Sprinkle top ...
Drain and skin salmon, reserving 2 Tbsp. of juice. Combine juice with all ingredients, except oil; mix well. Evenly divide into 6 balls and ...
Combine cake mix and instant pudding mix. ... lined tube pan. Bake at 325°F for 1 hour and 15 minutes. (Place foil or drip below cake in oven).
COOK'S NOTES: Look for cake mixes that contain no palm ... measurement with low-fat yogurt (plain, vanilla, or lemon), fruit juice, or pureed baby food.
Beat together the cheese, sugar and Cool Whip, put it into the pie crust. Put the can of cherries on top of it and refrigerate until time ...
Beat cream cheese until smooth. ... a chocolate cheese cake. VARIATION: Add 2 tablespoons ... lemon pudding type sauce or orange if you prefer.
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