Potatoes for Crowd - Recipes - Page 6

Results 51 - 58 of 58 for potatoes for crowd

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51. VEGETARIAN MINESTRONE SOUP FOR A CROWD

Saute in 1/4 cup oil ... or noodles. Boil for 15 minutes more, stirring occasionally. ... garlic well against side of bowl to get juices in oil.

52. UKRAINE SOUP (BORSCHT) FOR A CROWD

Dice beef, lamb and chicken ... and thick slice potatoes and add to pot using ... juice and stew for approximately 8 to 10 minutes. ... individual bowls if desired.

53. CROWD PLEASER SOUP

Cook bacon over medium heat. ... low and add potatoes, cabbage, caraway seeds and pepper. Cook for 1 hour. Do not boil ... Yield: 15 to 16 cups.

54. BRUNSWICK STEW (FOR A CROWD)

Cook in following order: beef, pork, chicken, onions, butterbeans, tomatoes, potatoes, corn, seasonings. Yield: 150 servings.

55. CHICKEN SUPREME FOR A CROWD

Drain liquid off chicken and ... remaining ingredients, except potato chips. Mix well. Put in ... top. Continue baking for total of 2 hours in conventional oven.

56. CLAM CHOWDER FOR A CROWD

Grind a few crackers and put in when most done.

57. HAMBURGER PIE FOR A CROWD

In 2 large skillets, cook ... Cook 3 pounds potatoes. Mash and add 1 ... top, if desired. Bake at 350 degrees for 30 minutes. Makes 24 servings.

58. FOOD FOR A CROWD

When serving for 25 people. Hors d'oeuvres - ... - 2 cups. Potato chips - 2 pounds. Raw ... 18 pounds Mashed potatoes - 10 pounds Rice - ... dozen (3 per person).

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