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Results 51 - 60 of 110 for potato latkes
Peel and grate potatoes and onion. Mix the two together in a large bowl and add 2 slightly beaten eggs, flour and salt. Stir to make a ...
52. POTATO LATKES
Peel and grate potatoes and onion. Add 2 eggs, and salt and pepper to taste. In a large skillet, heat enough oil to cover bottom of pan. ...
Run potatoes and onions through a food processor. Mix in eggs, matzah meal, salt and pepper to taste. Heat an inch of oil in a frying pan. ...
54. POTATO LATKES
Grate potatoes in food processor. Put aside in a bowl of cold water with a little milk (to keep potatoes white). Chop onions in processor. ...
Grate (or shred in food processor) potatoes and onions. Drain liquid (use paper towel or sieve). Return to mixing bowl. Stir in eggs, Matzo ...
56. POTATO LATKES
Grate potatoes and drain well. Add 2 teaspoons lemon juice to potatoes. Grate onions. Add to potatoes. Add beaten eggs, flour and matzo ...
Peel potatoes and mash until ... Shape into thin latkes, using about 2 tablespoons ... with Caramelized Applesauce. Yields 2 to 3 dozen latkes.
Grate the raw, peeled potatoes. Squeeze out the juice. Mix with 1 or 2 eggs, 1/4 cup flour, 1 grated onion, garlic powder, salt and pepper. ...
59. POTATO LATKES
Wash potatoes well, do not peel. Grate into a bowl. Grate in onion. Add eggs, matza meal (or substitute), salt, pepper; mix and let set for ...
60. POTATO LATKES
Peel potatoes. Using a cole ... and flour. Add potato-onion mixture and mix well. ... minutes or until liquid is thickened. Serve warm. Serves 4.
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