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51.
BUTTERSCOTCH POPSICLES
Mix as directed on pudding package. Pour into ice cup molds. Freeze. Makes 12.
Ingredients: 3
52.
DRIPLESS POPSICLES
Stir well together. Add 2 cups cold water and pour into
popsicle
containers or ice cubes trays and freeze.
Ingredients: 4 (jello .. kool-aid .. sugar ...)
53.
FROZEN POPSICLES
Dissolve Jello, Kool Aid and sugar in boiling water. Add cold water. Pour into
popsicle
molds and freeze.
Ingredients: 5 (aid .. jello .. sugar ...)
54.
FRUIT FLAVOR POPSICLES
Dissolve Jello and sugar in ... Makes 8 or 9 large pops. If you containers do not have handles add sticks when the
popsicles
are partially frozen.
Ingredients: 4 (flavor .. sugar ...)
55.
DRIPLESS POPSICLE
Mix 2 cups hot water ... to gel, insert
popsicle
sticks into each cup. Makes ... Jello and diet Kool Aid and omit sugar, for a good diet snack.
Ingredients: 5 (aid .. jello .. sugar ...)
56.
FRUIT JUICE POPSICLES
Combine cold water with gelatin in small pan. Warm the water over medium heat, stirring constantly until gelatin melts. Remove from heat. ...
Ingredients: 3
57.
DRIPLESS POPSICLES
Shake to mix and add: Pour into
popsicle
trays and freeze. Makes 20 nice textured
popsicles
and will not drip while being eaten.
Ingredients: 4 (sugar ...)
58.
DRIPLESS POPSICLES
Mix ingredients well. Add 2 cups cold water. Use
popsicle
molds or small paper cups with craft sticks for handles. Makes 20.
Ingredients: 4 (kool-aid .. sugar ...)
59.
FRUIT JUICE POPSICLES
Combine cold water with gelatin in small pan. Warm the water over medium heat, stirring until gelatin melts. Remove from heat. Place ...
Ingredients: 3
60.
CHOCOLATE POPSICLES
Prepare pudding. Put in small paper cups. Put in wooden sticks. Freeze until solid. Tear paper cups and enjoy.
Ingredients: 2 (milk ...)
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RECIPE PULSE
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