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Results 51 - 60 of 2,910 for plain cake
51. PLAIN POUND CAKE
Mix all ingredients well. Pour in 10 inch tube pan and bake at 350 degrees for 45 minutes to 1 hour.
If batter is too stiff, ... in an earthen jar, closely covered, first dipping letter paper in brandy and placing over cake before covering jar.
53. PLAIN POUND CAKE
Have butter and eggs at room temperature. Add sugar and eggs and butter and beat well. Add flour and bake at 350 degrees for 1 hour and 15 ...
54. PLAIN LOAF CAKE
Cream butter and sugar until fluffy. Add eggs, milk and extract alternately with flour, salt, and baking powder (sifted together.) Beat ...
If using prepared pound cake, thaw, if necessary, according ... over cream. Swirl plain whipped cream over top and ... for hazelnuts, if desired.
56. PLAIN CAKE
Bake in a tube pan, greased and floured. Bake 1 1/2 hours in 325 degree oven. You can add 2 tablespoons cocoa or melted chocolate to plain cake.
Cream butter and sugar until ... mix well. Bake in greased and floured cake pans 25 minutes in a 350 degree oven. Spread with marshmallow icing.
58. PLAIN NUTTY CAKE
Bake at 350 degrees for ... on top of cool cake. If using plain flour, add 1 teaspoon baking powder, 1 teaspoon baking soda and pinch of salt.
Cream sugar and Crisco together. Add eggs and beat well. Add flour, salt and baking powder, sifted together. Last add milk and flavoring ...
Cream shortening, add sugar gradually, ... alternately with milk. Lastly add vanilla. Bake in buttered layer cake pan, 25 minutes at 375 degrees.
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