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pasta scallop
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pasta scallop
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51.
VEGETABLE SEAFOOD PASTA
Cook and stir onions in ... Cover and cook
scallops
and shrimp in same skillet ... linguine. Pour over linguine in large bowl; toss gently to coat.
Ingredients: 19 (crabmeat .. cream .. juice .. mushrooms .. oil ...)
52.
SEAFOOD & PASTA PLATTER
Prepare spaghetti according to package direction; drain. In large skillet, heat butter and olive oil. Add seafood and garlic, cook and stir ...
Ingredients: 9 (cheese .. oil .. scallops .. shrimp .. spaghetti ...)
53.
SEAFOOD PASTA PRIMAVERA
While penne
pasta
is cooking, add onions and ... minutes). Add seasonings to mixture. Serve on top of
pasta
. Add additional olive oil and toss.
Ingredients: 12 (basil .. carrots .. florets .. meat .. oil .. salt ...)
54.
PINK PASTA SAUCE
Cook onion until soft. Add ... Add parsley and
scallops
and continue cooking over low ... immediately over linguine or spaghetti. Serves 4 to 6.
Ingredients: 5 (coarsely .. cream .. scallops ...)
55.
SEAFOOD NEWBURG OVER PASTA
Saute
scallops
, shrimp and crabmeat in butter. Heat soups together. Discard liquid from seafood. Add sauteed seafood to soups. Toss over
pasta
.
Ingredients: 7 (crab .. scallops .. soup ...)
56.
CLAM SAUCE WITH PASTA
Saute in olive oil (at least 2 tablespoons) : Add: Simmer: Simmer until done. Pour over cooked
pasta
. Place mussels in shells around
pasta
, etc.
Ingredients: 7 (juice .. optional .. parsley .. scallops .. shrimp ...)
57.
ENCHANTED FOREST PASTA
Heat half of oil and ... in skillet. Add
scallops
, cooking until opaque, about ... Serve over warm
pasta
using dill sprigs as a garnish. Makes 4 servings.
Ingredients: 11 (cheese .. cream .. oil .. scallops .. zest ...)
58.
PEPPY PEPPERS - & PASTA
In large pan, add olive ... until tender. Add
scallops
and shrimp. Saute until shrimp ... the peppers. Serve over cooked fettuccine. Serves 4.
Ingredients: 10 (cheese .. cream .. oil .. scallops .. shrimp ...)
59.
LOW-CALORIE SEAFOOD PASTA
Cook
pasta
according to package directions. Combine ... crab flakes and
scallops
. Simmer all ingredients on ... parsley, if desired. Makes 4 servings.
Ingredients: 10 (cheese .. flakes .. parsley .. sauce .. shrimp ...)
60.
SEAFOOD PASTA
Sauté onion, peppers, add mushrooms ... done. Mix with cooked fettucini. Serves in
pasta
bowls topped with fresh parmesan or romano cheese.
Ingredients: 12 (fettucini .. garlic .. meat .. oil .. scallops ...)
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