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Results 51 - 60 of 234 for pasta egg salad
51. PASTA SALAD
Mix in a saucepan the beaten eggs, sugar, flour, salt and ... over the cooked pasta. Add the pineapple chunks ... oranges and cherries. Refrigerate.
In large bowl, stir mayonnaise, milk, vinegar, parsley, salt, hot pepper sauce and cayenne pepper until blended. Add noodles, tomatoes, ...
Cook pasta according to pkg. directions. Transfer ... remaining ingredients in a large bowl until well blended. Add cooled pasta and toss to coat.
54. ANTI-PASTA SALAD
Cook shells according to package ... ingredients in large salad bowl. Blend together - oil, ... may be used in place of zucchini. Serves 8 to 10.
Cook pasta as directed. Cool. In large bowl, mix all ingredients. Refrigerate for several hours. Serve and enjoy!
Drain tomatoes, reserving 1 tablespoon oil. Chop tomatoes. Combine reserved oil, olive oil, lemon juice, garlic, pepper and salt in large ...
57. CRAB SALAD
Boil pasta until done. Rinse with cold ... pepper, onion and eggs. Combine with pasta, crabmeat, tuna, mayonnaise and seasonings. Chill and serve.
Mix all ingredients above together. Put in refrigerator overnight. Next day, add 12 ounces Cool Whip and serve.
59. FROG EYE SALAD
Combine sugar, flour and 1/2 ... pineapple juice and eggs. Cook over moderate heat, ... Bring water for pasta to a boil. Add 1 ... Serves 25. (Meadow Lake)
60. FROG EYE SALAD
Cook Acini Di Pepe pasta, rinse, drain and cool. ... salt. Stir in eggs and pineapple juice. Cook, stirring ... Whip. May be frozen. Serves 25.
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