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51.
CHOCOLATE TRUFFLE LOAF WITH RASPBERRY SAUCE
This is an excellent Christmas ... cook 5 minutes
or
until chocolate and butter melt, ... and serve with
raspberry
puree. Makes about 12 servings.
Ingredients: 11 (extract .. sugar .. syrup ...)
52.
RASPBERRY CREAM SQUARES
Dissolve gelatin in boiling water. ... mixture into mold
or
pan. Chill until firm. Spread ... cream; chill. Unmold onto serving platter and garnish.
Ingredients: 6 (bananas .. cream .. juice .. raspberries ...)
53.
RASPBERRY SQUARES
In a medium mixing bowl, ... about 30 seconds
or
until softened. Add about half ... carefully spread meringue topping over the preserves layer.
Ingredients: 10 (flour .. juice .. preserves .. sugar .. tartar ...)
54.
APRICOT OR RASPBERRY SQUARES
Cream sugar and butter. Add egg and continue to cream the mixture. Add flour, salt and vanilla. Spread 1/2 of the mixture in an ungreased 9 ...
Ingredients: 7 (egg .. flour .. preserves .. salt .. sugar .. vanilla ...)
55.
VIENNESE RASPBERRY SQUARES
In a medium mixing bowl ... about 30 seconds
or
until softened. Add about half ... rack. Cut into
squares
. Store in refrigerator. (Original ... into about 16
squares
.)
Ingredients: 9 (flour .. preserves .. sugar .. tartar .. whites ...)
56.
RASPBERRY SQUARES
Preheat oven to 350 degrees. Grease 13 x 9 x 2 inch pan. Mix wet ingredients together; mix dry ingredients together. Spread 1/2-3/4 of the ...
Ingredients: 9 (extract .. flour .. jam .. salt .. sugar ...)
57.
CHOCOLATE RASPBERRY COCONUT SQUARES
Combine flour and brown sugar ... With pastry blender
or
2 knives, cut in butter ... into 1 1/2 inch
squares
. Make 3 dozen 1 1/2 inch
squares
.
Ingredients: 12 (chips .. eggs .. flour .. milk .. pecans .. preserves ...)
58.
RASPBERRY SQUARES
Cream butter and flour. Press into 9"x13" pan. Bake at 350 degrees until light brown. Let stand 5 minutes. Spread jam and coconut. Bake for ...
Ingredients: 6 (flour .. jam .. sugar .. walnuts ...)
59.
RASPBERRY SQUARES
Cream butter and sugar until light and fluffy. Add flour, salt and soda and oats. Mix well. Press half of crumb mixture into greased 9x13 ...
Ingredients: 7 (flour .. preserves .. salt .. soda .. sugar ...)
60.
VIENNESE RASPBERRY SQUARES
In a medium mixing bowl ... about 30 seconds
or
until softened. Add about half ... wire rack. Cut into
squares
. Store in refrigerator. Makes 36.
Ingredients: 9 (flour .. preserves .. sugar .. tartar .. whites ...)
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