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mint water
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mint water
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51.
FANNIE MAY MINT CAKE
Mix all ingredients, except for the 6
mints
cut in half. Bake in ... put aside on top of cake to melt. Sprinkle with powdered sugar, if desired.
Ingredients: 7 (cream .. eggs .. quarters .. vanilla ...)
52.
MINTED FRUIT SALAD
Heat
water
and sugar to boiling, stirring ... Pour on chopped
mint
; refrigerate 1 hour. Strain ... Garnish with
mint
leaves. Makes 4 servings.
Ingredients: 6 (balls .. juice .. leaves .. mint .. sugar ...)
53.
MANGO MINT SORBET
Dissolve the sugar with the
water
over low heat and let ... syrup and chopped
mint
. Put the beater and ... following the manufacturer's instructions.
Ingredients: 5 (milk .. mint .. sugar ...)
54.
LEMON MINT TEA
Boil 2 cups
water
, add tea bags, lemons,
mint
leaves. Let stand 20 minutes. ... juice, vanilla, almond, 1 cup sugar, 4 cups
water
. Large bowl.
Ingredients: 9 (almond .. bags .. juice .. leaves .. lemons .. sugar ...)
55.
FRANGO MINT CAKE
In mixing bowl, beat cake ... mix, eggs, oil,
water
and sour cream until smooth. Fold in
mint
chips and pour into greased ... when cooled, if desired.
Ingredients: 7 (cream .. eggs .. oil .. size ...)
56.
MINT JELLY
Chop rhubarb. Mix with
water
and lemon juice in a ... minutes. Stir in
mint
, simmer for 3 minutes. ... coloring. Pour into jars and seal immediately.
Ingredients: 6 (juice .. mint .. rhubarb .. sugar ...)
57.
MINT TEA PUNCH
Pour boiling
water
over
mint
sprigs and tea bags. Steep ... sugar is melted. Add cold
water
. Stir well. Serve over crushed ice. Yield: 3 quarts.
Ingredients: 7 (bags .. juice .. sprigs .. sugar ...)
58.
MINT JULEP BROWNIES
Preheat oven to 350 degrees. ... combine brownie mix,
water
, oil and egg. Beat ... hand. Stir in
mint
chocolate chips and pecans. Spread ... calories from fat 50%.
Ingredients: 13 (chips .. egg .. leaves .. milk .. oil .. pecans ...)
59.
LEMON MINT TEA
Bring
water
to boil. Add tea bag, lemon drops, and
mint
leaves. Turn off heat. Leave ... cool. Remove tea bag and
mint
leaves. Serve over ice.
Ingredients: 4 (bag .. drops ...)
60.
MINTED CARROTS
Combine
water
, honey, butter and
mint
in a 1-quart microwave-safe dish. ... microwave on HIGH (100%) for 5-7 minutes or until tender. Serves 4.
Ingredients: 5 (carrots .. honey .. mint ...)
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