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milk chocolate candy
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milk chocolate candy
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51.
MICROWAVED PEANUT BUTTER CANDY
Put in microwave bowl, stir cook on high for 2 to 3 minutes. Take out and beat. Pour into buttered dish. Same as above but substitute 1/2 ...
Ingredients: 4 (milk .. sugar ...)
52.
OLD FASHION CANDY
Boil
milk
, sugar and butter 8 minutes. Add other ingredients and beat. Pour into dish and cool.
Ingredients: 7 (chips .. cream .. milk .. sugar .. vanilla ...)
53.
TOFFEE ALMOND CANDY
Melt butter in large saucepan. ... waxed paper. Melt
chocolate
in double boiler. Spread on ... side. Cool in refrigerator overnight and break up.
Ingredients: 7 (almonds .. sugar .. syrup ...)
54.
COCONUT CREAM CANDY
Melt butter and add all ingredients, except
chocolate
chips and paraffin wax. Work ... and dot with
chocolate
(with a spoon) where toothpick was.
Ingredients: 7 (chips .. flakes .. milk .. nuts .. sugar .. wax ...)
55.
ROCKY ROAD CANDY
Melt
chocolate
in a glass, microwave-safe bowl ... in 8-inch square buttered pan. Place in refrigerator or cold place to cool. Cut into squares.
Ingredients: 3 (marshmallows .. morsels .. pecans)
56.
MOUNDS CANDY
Mix all ingredients together. Roll ... of semi- sweet
chocolate
chips. Keep in double boiler ... in airtight container. Store in refrigerator.
Ingredients: 9 (chips .. milk .. pecans .. salt .. sugar .. vanilla ...)
57.
ROCK ROAD CANDY
Melt chips with condensed
milk
and butter. Remove from heat. ... marshmallows, fold in
chocolate
. Spread on wax paper ... Chill 2 hours. Remove.
Ingredients: 5 (chips .. marshmallows .. milk .. peanuts ...)
58.
ALMOND ROCA CANDY
Boil butter and sugar 4 ... inch square pan. Cool slightly, sprinkle with
chocolate
chips over top. When melted, spread and top with chopped nuts.
Ingredients: 4 (sugar ...)
59.
CHERRY MASH CANDY
Combine sugar, butter, salt, marshmallows and
milk
. Cook over medium heat, ... squares. (This is one of our favorites I make for the holiday season.)
Ingredients: 11 (chips .. marshmallows .. milk .. peanuts .. salt ...)
60.
CANDY BON-BON
Mix all ingredients and let ... Refrigerate again. Melt paraffin and
chocolate
chips in a double boiler pan. Dip ... a toothpick into
chocolate
.
Ingredients: 8 (chips .. milk .. sugar .. vanilla ...)
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