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Results 51 - 60 of 110 for maple creams
Let the milk come to ... cooked. Put away to cool. When cold, whip the cream, add other cup of sugar and turn into the cooked mixture and freeze.
52. MAPLE CREAM
Add hot milk to slightly ... is dissolved. Add maple syrup and salt. Cool the ... whites and vanilla. Turn into glasses and chill. Serves 4-5.
Stir maple flavoring into condensed milk and ... place on waxed paper to cool. These keep well for a long time and may be made weeks before needed.
Mix first 7 ingredients well and chill. Form into small balls and chill overnight. Melt wax with chips. Dip using toothpicks and set on wax ...
55. MAPLE CREAMS
Cook together brown sugar and sour cream to soft ball stage. Stir ... chocolate and wax. Dip balls into boiler mixture and place on wax paper. Chill.
In a 9 x 13 ... all of the cream cheese on what will be ... large plate and serve topped with maple syrup and or yogurt. Makes 8 servings. Mix.
On a baking sheet, combine ... cool. For ice cream, combine sugars, cornstarch, eggs ... freezer an hour before serving. Makes about 2 quarts.
On a baking sheet, combine ... Cool. For ice cream: Combine sugars, cornstarch, eggs ... home ice cream freezer. Makes about 2 quarts very rich.
Combine shortening and sugar; cream together. Add eggs, sour cream, ... 40 to 50 minutes until toothpick inserted into center comes out clean.
Grease a 9 x 13-inch ... Cube bread and cream cheese. Place both in greased ... Serve with hot maple syrup. Serves approximately 6 to 8 people.
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