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Results 51 - 60 of 133 for jello chocolate pudding pie
Mix peanut butter and confectioners ... mixture into baked pie shell. Combine pudding mix and milk; whip and ... Refrigerate; top with whipped topping.
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk ... Garnish if desired. Refrigerate until ready to serve. Makes 12 servings.
53. CHOCOLATE MOUSSE
Pour milk into small bowl. Add pudding mix. Beat with wire whisk ... Makes 5 (1/2 cup) servings. About 100 calories per serving (without garnish).
Heat butter and 1/2 cup ... a 9 inch pie plate. Chill. In a 1 quart saucepan, combine vanilla pudding mix and 1 1/2 cups ... crust. Chill. Combine chocolate pudding mix and the remaining ... or chocolate miniature bits.
Mix milk with instant pudding. Add vanilla ice cream ... creamy. Pour into baked pie shell and let set in the refrigerator. Top with whipped cream.
Pour milk into large mixing bowl. Add pudding mix. Beat with wire whisk ... Garnish if desired. Refrigerate until ready to serve. Makes 12 servings.
Make pudding; beat only 1 minute. Pour into pie crust. Refrigerate about 1 hour. Mix Cool Whip, walnuts and maple syrup. Spread over pie.
Follow directions on large box of cook and serve Jello brand chocolate pudding. While hot pour into ... cool. Garnish with chocolate shavings.
Beat chocolate pudding mix with milk for 2 minutes. Pour into pie crust. Cover and put in ... for 1 hour. Optional: Top with Cool Whip and cherries.
Prepare pudding with 1 cup milk as ... Gradually blend in chocolate at low speed until smooth. ... topping. Spoon into pie crust. Freeze until firm, about 4 hours.
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