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Results 51 - 60 of 91 for how to fry catfish
Combine mayonnaise and water in ... (You may need to increase the amounts used if ... minutes or until fish flakes easily when tested with a fork.
52. FRIED CATFISH
Wash fish well, pat dry, ... roll in fish fry. In an iron skillet, ... Cook over high to medium heat until fish floats ... after fish are cooked.
Melt cooking oil in fry daddy. Make sure you get ... brown or floats to top. Double brown paper bags. ... you normally use. Great for outdoors.
Combine cornmeal and seasonings. Roll fish in seasoned cornmeal. Pan fry in hot oil for 4 to 5 minutes or until brown. Drain on absorbent paper.
55. FRIED CATFISH
Wash and dry catfish. Dip in buttermilk; roll in coating. Fry in 1/2 inch of oil at 375 degrees.
Combine cornmeal and seasonings. Roll ... a 12 inch fry pan. Fry at a moderate ... Drain on absorbent paper. Serve with lemon wedges. 6 servings.
57. FRIED CATFISH
Mix cornmeal, salt, black pepper, ... cayenne pepper. Coat catfish well and fry in hot oil until browned. The fish will float to top when done.
58. FRIED CATFISH
Sprinkle catfish with salt and pepper. Marinate in hot sauce for 1 to 2 hours in refrigerator. Place ... until completely coated. Fry in deep hot oil over ... golden brown. Serve hot!
59. FRIED CATFISH
Combine cornmeal, flour, salt, cayenne pepper and garlic. Coat catfish pieces with mixture. Shake off ... with oil. Heat to 350 degrees. Add single layer ... are fried. Serves 4.
Dust the catfish with chili powder and some salt and pepper. Fry in a large skillet at ... with 2 tablespoons of Jennivine's Tomatillo Relish.
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