Results 51 - 60 of 162 for honey garlic ribs

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Preparation time: 30 minutes. Precooking ... 1. Select meaty ribs with a minimum of bones. ... basting sauce: Combine honey, soy sauce, chili sauce and garlic, vinegar and Worcestershire sauce. ... for an outdoor meal.

Cut ribs into serving pieces; place in ... ribs. Return to oven and bake 30 minutes, brushing ribs with sauce every 10 minutes. Makes 4 servings.

Combine soy sauce, ketchup, sherry, brown sugar, ginger, and garlic powder in pan large enough to hold ribs. In a separate cup, combine honey with 1 tablespoon soy sauce. ... 6 to 8 servings.

Put ribs into large pan. Combine remaining ... Turn spare ribs, baste with remaining marinade and continue baking for 30 minutes more. Serves 4-6.

Clean chicken wings and wash ... (except 4C Spare Rib Sweet and Sour Sauce and ... lower oven to 250 degrees and leave to simmer for 10 minutes.



Combine all of the above ... a bowl. Marinate ribs at room temperature for 2 ... barbeque. Note: Do not substitute bouillon for beef broth. Serves 4-6.

Mix honey, hoisin, lite soy, ketchup, garlic, ginger, bean sauce, hot ... peppers together. Place ribs in large plastic bags, pour ... chicken or roast pork.

Clean spare ribs, taking off excess fat ... sauce. Pour sauce over meat and cook 20-30 minutes. Turn meat over and cook additional 20-30 minutes.

Boil spareribs in a large pot for 45 minutes. While ribs are parboiling, mix remaining ingredients ... each side with honey. Watch ribs - as ... minutes. Serve with rice.

Cover and marinate 2 hours ... of rack of ribs. Turn occasionally. Roast ribs ... 6 to 7 minutes and done. Method 3: Complete on outdoor grill.

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