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Results 51 - 60 of 81 for homemade vanilla cake
Mix all ingredients. Pour into greased 9 x 13 inch pan or other cake pans or cupcake cups. Bake at 350 degrees for 30 minutes.
Whip heavy cream. In separate ... cheese, sugar, and vanilla. Blend all together VERY ... or canned pie filling (i.e. cherry, blueberry, etc.)
Mix softened cream cheese and gradually add the sugar. Add sour cream and vanilla. Add La Creme. Chill for 4 hours in pie crust. Add topping. Serve.
Cream butter and sugar. Add 6 eggs and blend. Add cake flour and blend. Add baking powder, almond flavor, vanilla and imitation butter and blend. ... minutes at 325 degrees.
Pour 1 1/2 cups boiling ... Bake 35 minutes at 350 degrees. Spread over cake and put under broiler until bubbly. Be careful, this can burn easily.
Sift together flour, cake mixes, Dream Whip and sugar. ... well until smooth, add vanilla (optional). Bake at 350 degrees for 35 to 40 minutes.
Combine all ingredients and grease and flour a bundt or tube pan. Cook on 350 degrees for about 1 hour and 15 minutes or until done. It ...
In bowl, combine graham cracker ... remaining sugar and vanilla until creamy. Beat in eggs, ... or strawberries. Slice and serve. Serves 8-12.
Cream sugar and butter together. Add flavoring, then add eggs, one at a time, and beat good. Add flour gradually. Beat good with mixer. ...
Preheat oven to 350 degrees. ... Gently stir in vanilla. Bake in 3 greased and floured 9 inch cake pans for 30 to 35 ... layer with pecan halves.
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