German Red Cabbage - Recipes - Page 6

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Results 51 - 54 of 54 for german red cabbage

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51. GERMAN CABBAGE

Saute onion in butter. Shred cabbage and add to butter and ... thicken when almost done. Add salt and pepper to taste and about 1/4 cup sugar.

52. GERMAN CABBAGE

Shred cabbage and let soak in cold ... nutmeg. Cook with cover 10 to 12 minutes (until tender). Add vinegar and sugar. Cook 5 minutes. Serve hot.

53. SWEET-SOUR GERMAN CABBAGE

Melt butter in large saucepan. Add cabbage. Cook, covered, over low ... for about 10 minutes longer. Yields 6 servings, 68 calories per serving.

54. GERMAN CABBAGE

Cut bacon in small pieces and fry. DON'T drain. Shred cabbage and apple. Add cabbage, apple, ... bacon. Simmer for about 1 hour or until tender.

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