Results 51 - 60 of 64 for garden rice

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Prepare charcoal. Place all vegetables ... chicken breasts. Precook rice in boiling water for 5 ... minutes. Serves 1. Prepare one for each dish.

Spread cooked rice in the bottom of an ... through and cheese is bubbling. Yield: 6 servings. Can be used as a side dish or a meatless main dish

Grease 9 x 13 inch ... bowl, combine beef, rice, parsley, green pepper, onion, ... minutes longer. Serves 8 to 10. Use more tomatoes if needed.

Brown beef and drain. Stir in water, rice, onion, bouillon, mustard and ... top of meat. Cover and turn off heat. Let stand 5 minutes and serve.

Cook onion in butter until soft. Add cremora and boiling broth all at once. Stir to blend. Add potatoes and carrots. Cook 20 minutes. Add ...



Combine and bake at 350 degrees for 45 to 60 minutes.

(You can use cucumbers in place of zucchini.) Boil green beans and broccoli 1 minute. Place in container. While hot add vinegar, sugar, ...

Combine above. Mix gently but thoroughly. Place in long buttered casserole (2 or 3 quart). Place topping on evenly. Bake at 350 degrees ...

Place rice in bottom of 10 x ... degrees. Combine cheeses and sprinkle over casserole. Return to oven to melt cheese, about 5 minutes. Serves 6.

Combine all ingredients and place in 9 x 13 inch baking dish sprayed with Pam. Combine 1 cup chopped cornflakes, 2 tablespoons melted ...

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