Results 51 - 60 of 63 for english custard

Previous  1  2  3  4  5  6  7   Next

Prepare Jello as per package ... When set, prepare custard as per package directions. Pour ... cool. Spread with Cool Whip. Decorate with cherries.

Put raspberries on cake or ... boiled pudding or custard. Let cool and cover with whipped cream. Sprinkle with slivered, toasted almonds or cherries.

Bake cake in 2 pans ... on top. Make custard and pour over mix and ... with almonds. Decorate to suit your own idea. Serve in a fancy glass bowl.

Sprinkle fruit with 1/2 cup ... sponge cake. For custard, bring to full boil ... Beat whipping cream layer on top of custard. Decorate as desired.

If you aren't interested in ... pudding or Bird's custard, etc., etc. This recipe ... fine. Don't add any sugar when beating, just some vanilla.



Serves 6 to 8. Break ... sherry. To make custard: Heat 10 oz. cream ... almonds. Chill 3 to 4 hours. N.B. any fresh fruits can be substituted.

Put the milk in a ... time until the custard thickens. Pour into a bowl; ... cream and spoon over the custard. Decorate with almonds and cherries.

Make custard: In heavy saucepan, combine ... evenly over custard. Decorate with slices maraschino cherries and colorful sprinkles. Serves 8-10.

Available in most supermarkets and ... Fingers. Make up custard as per instructions on box (remember, an English pint is 20 ounces, not ... circles and grated chocolate.

Cut the cake into 1/4 ... consistency of a custard. Remove from heat and ... glass bowls and garnish with candied cherries. Makes 8-10 portions.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index