Egg Roll Without Cabbage - Recipes - Page 6

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Results 51 - 60 of 463 for egg roll without cabbage

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51. GERMAN CABBAGE ROLLS

Mix together the beef, salt, pepper, egg, and rice. Cook cabbage leaves in boiling, salted water ... of leaf and roll. Place in pan. Pour ... least 1 1/2 hours.

52. CABBAGE ROLL CASSEROLE

Remove 12 large leaves from cabbage. Trim off thick part ... and easy to roll. Combine meat, rice, grated onion, eggs, 1 teaspoon salt and ... casserole. Makes 8 servings.

53. GERMAN STYLE CABBAGE ROLLS

In large bowl mix ground beef, sausage, Spanish rice, eggs, onion, salt and pepper; ... in head of cabbage and let boil until leaves ... on paper towel. Roll a ball of meat mixture ... hour and 45 minutes.

54. CABBAGE ROLLS

1 qt. tomato juice Cabbage Mix all filling ingredients together ... so leaves will roll easily. Drain and cool to ... tomatoes in place of juice.

55. LIZ'S CABBAGE ROLLS

Combine all ingredients (except cabbage and soup mixture) and mix ... the cabbage leaf) roll up and place in a ... 325°F for 1 hour and 20 minutes.

56. SWEDISH MEAT CABBAGE ROLLS

(Great for crock pot.) Immerse cabbage leaves in boiling water for ... set aside. Combine egg, milk, onion, salt, pepper, ... each cabbage leaf. Roll sides and tuck ends. Place ... lo cholesterol, delicious meal.

57. CABBAGE ROLLS (GOLABKI)

Wilt cabbage leaves by scalding in boiling ... transparent. Combine meat, egg, rice, and seasoning. Spread ... opposite sides and roll, starting with one of ... reheated the next day.

58. STUFFED CABBAGE ROLLS

Cover cabbage leaves with boiling water, let ... skillet. Pour in tomato sauce, sugar, water and lemon juice. simmer for 1 hour, basting occasionally.

59. SWEDISH CABBAGE ROLLS

Immerse cabbage leaves in large kettle of ... minutes; drain. Combine eggs, milk, onion, salt, pepper, ... in sides and roll ends over meat. Secure with ... 9 hours on low.

60. CABBAGE ROLLS

To remove cabbage leaves, microwave the whole cabbage ... sides of leaves. Roll up leaves to enclose filling. ... until meat is set. 4-6 servings.

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