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Results 51 - 60 of 2,280 for dumplings
In a pot, add the ... onion. Serve. Cornmeal Dumplings-(traditionally they are dropped into ... cracker but with the taste of cornbread.) Enjoy!
This is an almost forgotten side dish. Puffy light dumplings simmered on top of well ... DURING COOKING PERIOD. Serve in bowls, topped with butter.
Dredge meat in flour and ... hours. Serve with dumplings (see below) or Dutch egg ... them into boiling water for a few minutes to heat through.
I LOVE the slap chop ... to love steamed dumplings from Chinese restaurants. However, they ... them to steam for another 5 to 10 minutes. Enjoy!
In large heavy pot, combine ... 5 minutes. Add dumplings. Mix baking mix and ... 10 minutes, then uncover and simmer an additional 10 minutes.
This will serve a family ... go make the dumplings... Note: Makes about 20 ... remember to invite your Grandma over for dinner every now and then...
Start the soup/water/milk heating in ... heating prepare the dumplings. Combine the dumpling ingredients. ... your dumplings have room to float.
I want you to know, ... to home made dumplings that my mother used to ... bowl. Slowly add in your dumplings, one at a time. After 1 hour, Enjoy!!
This is a thick rich ... wipe out the dumplings. You can add more ... cooking then remove them, cause I don't like celery. But love the flavor. .
The secret to great chicken and dumplings, or any chicken dish ... broth. Note: You also can use the chicken fat in place of butter... really good!
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