Mix cake mix according to directions on box. Add coconut pecan icing and 1/2 cup sugar. Stir ... minutes. Cool completely. Ice with whipped cream and top with coconut.
"Starter": Day 1: Combine 2 ... fruit mix for cake; remaining fruit mix may ... mix, nuts (and coconut, if desired). Bake 45 ... cake from pan. Icing: Blend together all ingredients; spread or drizzle on cake.
Mix all ingredients with electric mixer as per cake mix directions (mine said blend ... minutes. Cool then ice. Blend powdered sugar into ... and vanilla. Spread icing over cake. Sprinkle coconut over the icing. Do not need to refrigerate.
Cook sugar, milk, and butter ... from heat, stir coconut and marshmallows until melted. Put between cold cake layers. If layers are thick, ... stiff enough to spread.
Preheat oven to 350°F. Melt ... and floured round cake pans. Bake at 350°F for ... the pecans and coconut. Beat until spreadable. Frost ... and top of cake.
Ingredients: 18 (buttermilk .. flour .. milk .. pecans .. salt .. soda ...)
Mix well the cake mix, pudding mix, oil, eggs ... 350°F.) To make icing: Bring butter, pineapple, sugar ... 5 minutes. Add coconut and pecans. Fill and frost warm cake.