Results 51 - 60 of 173 for chocolate sauce water

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Prepare cake mix as directed ... set aside. Pour water and milk into a mixing ... on top and chocolate sauce will be on bottom). Note: ... cream or Cool Whip.

Preheat oven to 350 degrees. ... with hot "Killer" chocolate sauce on the side. For Killer ... heat; add boiling water and stir well. Mix in ... cream cake and serve.

Crepes: Makes 14-16 crepes. Combine ... between wax paper. Sauce: Melt chocolate and butter over low heat ... cream and top with chocolate sauce.

Place first 3 ingredients in ... evenly coated with chocolate. Press over bottom and ... Freeze. Serve with sauce. Makes 1 (9 inch) ... 1 1/4 cups sauce.

To make crepes, process all ... Cream and Dark Chocolate Sauce in blender or food processor ... a drop of water sizzles upon contact. Pour 1/4 ... Sauce may be reheated.



Lightly butter a 4 1/2 ... aside. Combine white chocolate and 1/4 cup butter in top of a double boiler; bring water to a boil. Remove from ... cooled Chocolate Syrup Sauce onto each dessert plate and ... Yield: 1 1/3 cups.

Preheat oven to 325 degrees. ... medium low heat until heated through. Cut pie into wedges. Transfer to plates. Serve, passing sauce separately.

Mix water and butter. Bring to a ... spoon or mixer. Spread onto an ungreased 11"x15" cookie sheet. Bake at 400 degrees for 25 to 30 minutes. Cool.

Blend cocoa, flour and sugar in saucepan. Add boiling water and stir until smooth. Cook ... salt. Stir until blended. May be served hot or cold.

Melt the chocolate over hot water in a double boiler. Add ... but it never does around our house because it's delicious over cake or ice cream.

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