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Results 51 - 60 of 304 for chocolate almond flour cake
Cream thoroughly the butter and ... Mix cocoa with flour, baking powder and salt; ... smooth. Add extract. Then add powdered sugar and mix well.
In a large mixing bowl, ... mix well. Combine flour, cocoa, baking soda, and ... minutes or until cake tests done. Cool in pan ... cake. Decorate with almonds.
Spray jelly roll pan (15x10x1 ... well and lightly flour pan. Beat egg whites with ... rack. Unroll; spread cake with Whipped Frosting to within ... frosting and toasted almond pieces. Chill until serving time. ... Refrigerate. Yield: 1 cup.
Place the eggs and sugar ... Fold in the flour. After all the flour ... melted butter and almond extract. Pour into a 10-inch ... for 40 minutes. Cake is done when an inserted ... heat and add chocolate chips, whisking thoroughly until all ... before serving. Serves 12-14.
Sift flour, baking powder, and salt. Melt chocolates, either in top of ... hour. While the cake is baking, make the syrup. ... the chocolate mixture did!!
Cake: Combine cookie crumbs, 1/4 ... Stir in melted chocolate and 1/3 cup sour cream. ... brown sugar and flour, beating until fluffy. Add ... tsp. vanilla and almond extract. Spoon this mixture gently ... 000 calories per serving.
Combine 2/3 cup sugar, 1/2 cup milk, chocolate, and 1 egg. Cook ... Meanwhile, stir together flour, baking soda, and salt. ... between layers of cake. Ice top and sides. ... cake with slivered almonds.
Mix everything together. Mix 12 minutes. Add chocolate chips. Bake 65-70 minutes at 350 degrees.
Spray jelly roll pan, 15"x10"x1" with Bakers Joy. Beat egg whites with cream of tartar at high speed until foamy. Add 2 tablespoons Sugar ...
Cream together the butter and ... in the melted chocolate. In a small bowl, combine the flour, baking soda and salt. ... mix or the cake will be tough. Pour batter ... Sprinkle tops with almonds. Pipe rosettes of chocolate ... 10 to 12 servings.
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