Results 51 - 60 of 71 for chili cornbread casserole

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Combine first 7 ingredients in a bowl; set aside. Cook beef until brown; drain well. Pour half of cornmeal mixture into a greased 10 1/2 ...

Simmer onion and garlic in ... salt, pepper and chili powder. Bring to boil and pour into casserole dish. Spread cornbread batter over top. Bake at ... for about 25 minutes.

Set aside 1 cup cheese ... Pour in greased casserole. (I use 9 to ... minutes or until firm. Top with reserved cheese and bake 5 minutes longer.

Prepare stuffing mix as directed on package, reducing hot water to 1 1/4 cups. Spoon half into 8 inch square baking dish. Brown beef in ...

Put in layers in dish, top with raw cornbread. Cook in oven at ... minutes or until cornbread is done. Serves about 8. Now all you need is a salad.



Combine oil, onion and beef ... baking pan or casserole. Pour following cornbread over the top evenly and ... layer, but is sufficient when baked.

1. Preheat oven to 400 degrees and oil (lightly) casserole dish (1 1/2 to 2 ... necessary. 3. Add chili powder, taco seasoning, salt, sugar, ... 5. Make up cornbread mixture. Pour over top of ... sliced, pitted ripe olives.

Brown onion and hamburger meat. ... in a large casserole. Top with cornbread mixture and bake at 375 ... 40 minutes. Serve with a green salad.

Preheat oven to 425 degrees. Combine first 8 ingredients in large bowl. Transfer to 2 quart baking dish. Prepare corn muffin mix as ...

Brown hamburger, onion and green ... remaining ingredients except cornbread mix. Simmer 10 minutes on ... 350 degrees until cornbread looks done.

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