Chicken Vegetable - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 4,840 for chicken vegetable

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. CHICKEN-VEGETABLE POT PIE

Preheat oven to 375°F. Cook vegetables according to package directions and ... baking dish, combine chicken, cooked vegetable and pepper. ... quickly. Makes 6 servings.

52. CHICKEN - VEGETABLE CREPES

Cut chicken breasts into 3/4-inch pieces. Combine ... 2 minutes. Remove vegetables from wok, and set aside. ... (about 309 calories per serving).

53. GINGERED CHICKEN WITH VEGETABLES

Heat 1 tablespoon vegetable oil in large skillet over medium-high heat. Stir-fry chicken until no longer pink. Remove ... and pepper, if desired. Serves

54. LOW CALORIE CHICKEN VEGETABLE SOUP

Wash vegetables and cut into bite-size pieces. ... packets of instant chicken broth and tomato juice. Add ... minutes. Freeze any leftover soup.

55. CHICKEN WITH CURRIED VEGETABLES

In large skillet, melt butter - medium heat. Add chicken. Saute until light brown ... keep warm. Add vegetables to pan juices and stir. ... over the entire dish.

56. LEMON HERB GRILLED CHICKEN WITH VEGETABLE KEBABS

Place chicken in heavy plastic bag. Combine remaining ingredients except vegetables; pour over chicken. Seal ... Grill 8 to 10 minutes per side.

57. CHICKEN - VEGETABLE STIR - FRY

Combine first 3 ingredients, stirring well; set aside. Cut chicken breasts into 2 inch strips ... minutes or until vegetables are crisp-tender. Add chicken to ... rice. Yield 6 servings.

58. CHICKEN-VEGETABLE LASAGNA

Coat a Dutch oven with ... zucchini, green pepper, chicken, tomatoes, oregano, salt and ... bowl. Add to chicken-vegetable mixture; mix well, and set ... desired. Yield: 8 servings.

59. CHICKEN - VEGETABLE POT PIE

Combine chicken, stock, potatoes, celery, seasoning. ... Stir in mixed vegetables; set aside. Melt 3 ... degrees for 1 hour. Yields 6 servings.

60. CHICKEN-VEGETABLE STIR FRY

In small skillet, heat 1/2 ... 3 minutes. Add vegetables and cook, stirring quickly and ... peanut oil. Add chicken and stir fry until chicken ... hot rice. Serves 2.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables