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Results 51 - 60 of 82 for chicken hoisin
51. CASHEW CHICKEN
In 1-quart bowl (not aluminum) sprinkle chicken with cornstarch, tossing to coat; ... chestnuts, reserved liquid, Hoisin sauce, and reserved marinade and ... sodium, 82 mg. cholesterol.
52. CASHEW CHICKEN
Remove chicken skin, and cut the chicken ... teaspoons soy sauce. Mix well. Transfer to a serving plate. Add the low salt cashew nuts on top. Serve.
53. CHINESE CHICKEN
Combine chicken with egg white and cornstarch ... chicken 3-4 minutes. Add green pepper, carrots, if desired. Steam rice and serve chicken over rice.
Combine the olive oil and ... and add the chicken breasts, broth and hoisin sauce. Bring to a boil ... salt and pepper to taste. Serves 8-10.
Mix all ingredients until chicken is covered. Bake in 350 degree oven for 30 to 45 minutes. Turn and baste frequently.
Place chicken in open pan. Roast chicken ... onions, shells, and hoisin sauce on table. To eat, ... over sides, and roll like a burrito. Serves 4.
Combine first 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate bag ... Serve with rice, passing remaining juices separately.
58. BROILED CHICKEN
Mix ingredients and soak chicken just before broiling on grill.
Combine 1st 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate bag ... onions. Serve with rice, passing remaining juices separately.
60. KAUAI CHICKEN
In small bowl combine soy, ... and brown sugar, hoisin and garlic salt; blend well. Arrange chicken pieces in 7x11 inch baking ... serve it with rice.
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