Cajun Sauces - Recipes - Page 6

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Results 51 - 60 of 292 for cajun sauces

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51. CAJUN CHRISTMAS MIX

Preheat oven to 250 degrees. In a large shallow roasting pan, combine almonds, cereal and Goldfish crackers. Melt butter and stir in ...

52. CAJUN MUSHROOMS

Wash and trim mushrooms. Place some butter in frying pan and add enough mushrooms to cover bottom. Use medium heat; sprinkle with garlic ...

53. CAJUN SHRIMP, CHICKEN AND OKRA GUMBO

Mix oil and flour in heavy skillet and cook over low heat until roux is dark brown (45 minutes). In Dutch oven, saute onion in butter until ...

54. CAJUN SHRIMP ENTOUFEE

Melt butter in Dutch oven. Saute onion, green pepper, celery and garlic. Mix flour with water and add to saute with tomato paste and ...

55. CAJUN BAKED CHICKEN

Mix above ingredients together. Pour over 1 cut up chicken. Marinade 1 hour. Melt 1 stick butter. Crush 1 package crackers and add 2 ...

56. CAJUN WINGS

Add ample oil for frying wings in a large skillet. Heat to approximately 375 degrees. Add wings without any coating of flour, cook until ...

57. CAJUN MACARONI SALAD

Cook macaroni until done and cool it. Combine in bowl all dry ingredients. Mix mayo, mustard, oil, lemon juice and hot sauce. If too dry ...

58. CAJUN MEATLOAF

1. Heat oven to 350 degrees. 2. In a small frying pan melt butter, add onion, celery, green pepper and garlic. Cook until wilted. 3. In a ...

59. CAJUN CHILI

Saute 1 large onion and 4 ribs of celery in 1/4 cup oil. (If pureed, cook for about 10 minutes, stirring frequently.) Add ground beef and ...

60. CAJUN BAKED BEANS

Rinse and soak 1 pound dried bean mixture overnight in several quarts of cold water. Notes: I usually make this up in large batches and bag ...

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