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Results 51 - 60 of 550 for butter cream cookies
Beat all ingredients except Cool Whip until smooth. Fold in Cool Whip. Spoon into crust; top with grated chocolate bar or cookie crumbs. ...
52. BUTTER MELTAWAYS
Blend together in mixer the ... minutes. Cool on wire rack and drop a dollop of frosting on the top of the cookies. These cookies melt in your mouth.
Here's a no-fail recipe that ... baking soda and cream of tartar into bowl. Cut in butter until mixture is crumbly using ... racks. Makes 4 dozen.
Blend together cake mix, butter and 1 egg. Pat down ... 1 lg. pkg. cream cheese and 1 box powdered ... Bake at 350°F for 30 to 45 minutes.
Mix sugar and butter; add egg and vanilla. ... flour, soda and cream of tartar; blend. Refrigerate for ... Bake at 375 degrees for 7-8 minutes.
In mixing bowl cream butter, oil and sugars. Add ... in flour. Bake at 350°F for 13 to 15 minutes. Cook on wire rack. Yield: About 4 dozen.
Cream peanut butter and shortening together. Add sugars ... add to the creamed mixture. Add cream and vanilla. Bake at 350°F for 8 minutes.
Cream butter and powdered sugar. Sift together ... glass. Sprinkle with sugar. Bake at 400 degrees for 8-10 minutes or until very lightly browned.
Mix flour, baking powder, and salt; set aside. Cream butter and sugar. Add egg, milk, ... ingredients. Roll and cut. Bake at 400 degrees for 5-8 minutes.
Cream butter, oil, sugar and egg. ... Chill for 2 hours or overnight. Bake at 350 degrees for 8 to 10 minutes. NOTE: I put chopped pecans in mine.
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