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Results 51 - 60 of 95 for boiling cabbage
Place brisket in a Dutch ... Bring to a boil and reduce heat and simmer ... potatoes and add cabbage, cook until done. Do ... grain. Serves 8 to 10.
Place meat in a heavy ... 20 minutes. Add cabbage and continue cooking 15 minutes. ... but more vegetables can be used to serve a larger group.
Place meat in Dutch oven, ... meat. Bring to boiling; reduce heat and simmer, ... 15 minutes. Cut cabbage into wedges; add to pan. ... with salt and pepper.
If using left over ham save drippings or use ham base to flavor. Cut all ingredients to bite size pieces. Put into crock pot. Add water to ...
Cover meat with cold water. Bring to boil, then lower heat and ... cooking and add cabbage and parsnip during last 20 ... on platter with vegetables.
Place meat in kettle with ... half hour, add cabbage and potatoes. When all is ... mustard, horseradish sauce, pickles and a pepper mill. Serves 8.
Cover beef with cold water. Bring to boiling. Simmer slowly 40 to ... minutes before beef is done. Add cabbage for last 15 minutes. Serves 6 to 8.
In a salad bowl, combine shredded cabbage and chopped pepper. In a ... to a gently boil and simmer over low heat ... bit, into the boiling hot vinegar mixture. Cook gently ... serving. Makes 6-8 servings.
The corned beef may be ... vegetables, except beets. Boil the beets separately. Never peel ... all leftovers for Red Flannel Hash. Serves 6 to 8.
Place corned beef in large ... Bring to a boil; reduce heat and simmer, ... 20 minutes. Add cabbage and potatoes, cook 15 minutes or until tender. Serves 2.
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