Biscuits Sour Cream 7Up - Recipes - Page 6

Results 51 - 60 of 270 for biscuits sour cream 7up

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51. SOUR CREAM 'N CHIVE BISCUITS

Preheat oven to 400 degrees. Mix all ingredients until dough forms. Beat 30 seconds. Turn onto dusted surface and gently knead 10 times. ...

52. SOUR CREAM BISCUITS

Mix together. Fill small muffin tins 2/3 full. Bake at 375 degrees for 30-35 minutes until golden. Do not grease tins. Makes 3 dozen.

53. SOUR CREAM BISCUITS

Preheat oven to 450 degrees. Mix, roll, and cut. Bake until done.

54. SOUR CREAM BISCUITS

Melt butter. Mix all ingredients together. Drop in muffin pan. Bake at 350 degrees until brown.

55. SOUR CREAM 'N CHIVE BISCUITS

Mix all ingredients until dough forms; beat 30 seconds. Turn onto surface dusted with baking mix; gently roll in baking mix to coat. Shape ...

56. SOUR CREAM BISCUITS

Melt butter and mix 3 ingredients. Divide evenly into a mini-muffin/cupcake tin that makes 12. Bake 15 minutes at 450 degrees.

57. MINIATURE SOUR CREAM BISCUITS

Mix and cream together soft butter, Bisquick and sour cream. Bake in miniature muffin pans, greased at 425 degrees for 10-12 minutes or until brown.

58. SOUR CREAM BISCUITS

Mix all ingredients together with ... ungreased muffin tins. Bake at 400 degrees for 12 to 15 minutes. Light sour cream and butter may be substituted.

59. SOUR CREAM BISCUITS

Preheat oven to 450 degrees. ... together first. Add sour cream and milk. Knead light and ... minutes. Makes 12 biscuits. Delicious for ham biscuits for a party.

60. SOUR CREAM BISCUITS FOR TWO

Melt butter, mix all ingredients; spoon into 9 inch pie pan and bake.

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