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Results 51 - 60 of 84 for beans rotel
51. BEAN CASSEROLE
Season meat and brown, drain grease. Add beans, soup and RoTel tomatoes. Pour and layer on ... Fritos. Bake at 350 degrees until cheese is melted.
Drain can of Rotel tomatoes and place in a ... except cheese and beans, mix thoroughly. Add beans ... and stir again. Serve with tortilla chips.
53. WHITE BEAN SOUP
Bring beans to a boil in a ... onions, potatoes, carrots, Rotel tomatoes, and tomato sauce. Cut ... beans, continue to add boiling water. Serves 8.
Wash and soak beans overnight; drain Put beans into ... minutes. Yields: 2 quarts. For change: Add chicken instead of ham and 1/2 cup red wine.
55. REFRIED BEANS
Cover beans with water. Bring to a ... minutes, mashing beans with fork. Add bean liquid and cook until liquid dissolves to desired consistency.
56. BEAN SOUP
Brown meat - pour all beans, Rotel tomatoes, broth, chili mix and meat into soup pot - cook about 20 to 30 minutes. Serve with cornbread.
Soak beans overnight. Drain. Put all ingredients ... salad. This makes a lot. Jalapeno cornbread is good with it. See bread section for this recipe.
58. BEAN CASSEROLE
Brown meat, mix in other ingredients. Top with fritos and grated cheese and bake until cheese is melted. Good way to use leftover beans.
In a 3 gallon pot, cover red beans with water and boil for ... Add all ingredients to beans and cook until done, about 1 hour. Makes 12 servings.
Brown bacon and onions until onions are soft; add beans, Rotel and seasonings. Cook over medium heat.
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