Combine sugar-free made pudding, sour cream and Cool Whip. Put layer of pudding ... then graham crackers, banana and rest of pudding. Note: ... sugar than vanilla wafers.
Mix instant pudding as directed. Add the Cool Whip. Blend well. In large square casserole dish, layer bananas, wafers and pudding mixture ... whites become golden brown.
Mix together pudding mix, milk, sugar, sour cream and 1/2 of container of Cool Whip. Alternate layer of wafers, bananas and pudding mix. Top with ... layer of Cool Whip.
Beat pudding mix, milk and vanilla until ... mixture. Fold in Cool Whip until well blended. Layer wafers, bananas and pudding mixture alternating in 9 X 13 dish. Chill. Serves 6-8.
Mix first 3 ingredients with ... Blend 1 carton Cool Whip and sour cream with pudding mixture. Layer with vanilla wafers, bananas and pudding. Keep layering until ... Crumble wafers on top.
Preheat oven to 350°F. Grease ... Prepare, bake, and cool cake according to directions. Combine topping mix, pudding mix, milk, and vanilla extract ... cake. Place cherry, banana slices, pineapple pieces, and nuts ... until ready to serve.