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asparagus pea casserole
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51 - 60
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104
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asparagus pea casserole
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51.
ENGLISH PEA & ASPARAGUS CASSEROLE
Mix soups in saucepan over ... Put 1/2 of
asparagus
on top, then 1/2 of
peas
. Pour 1/2 of remaining ... 20 minutes or until bread has browned.
Ingredients: 6 (asparagus .. bread .. cheese .. soup ...)
52.
ASPARAGUS AND PEAS CASSEROLE
Layer
asparagus
,
peas
, soup, cheese and water ... soak in melted butter. Place on top of
casserole
. Bake at 350 degrees for 30 minutes uncovered.
Ingredients: 7 (cheese .. heels .. soup ...)
53.
PEA & ASPARAGUS CASSEROLE
Drain
peas
and
asparagus
. Heat butter over low ... stirring constantly. Grease
casserole
. Layer vegetables, white sauce ... 350 degrees until bubbly.
Ingredients: 10 (asparagus .. chestnuts .. crumbs .. flour .. milk ...)
54.
ENGLISH PEA & ASPARAGUS CASSEROLE
Cook
asparagus
according to package directions, omitting ... 2 inches. Cook
peas
, drain, place over
asparagus
. ... at 350 degrees. 8 servings.
Ingredients: 12 (asparagus .. crumbs .. flour .. milk .. peas .. salt ...)
55.
PEAS AND ASPARAGUS CASSEROLE
Drain liquid from
peas
and
asparagus
. Place
asparagus
in baking ... degrees for 15 to 20 minutes. NOTE: Ritz crackers crumbled may be put on top.
Ingredients: 6 (cheese .. flour .. milk .. peas .. tips ...)
56.
ASPARAGUS AND PEA CASSEROLE
Layer
asparagus
and
peas
in
casserole
dish. Mix together remainder of ... small pieces). Bake at 350 degrees until bubbly and cheese has melted.
Ingredients: 5 (cheese .. pimiento .. soup ...)
57.
GREEN PEA AND ASPARAGUS CASSEROLE
Grease
casserole
and put in half the crackers. Then half the
asparagus
, half the
peas
, half the nuts, and ... sauce bubbles at the edges. Serves 6.
Ingredients: 9 (almonds .. asparagus .. cheese .. crackers .. flour ...)
58.
ENGLISH PEAS AND ASPARAGUS CASSEROLE
Layer ingredients in dish, ending with a topping of cheddar cheese. Bake 30 minutes at 350 degrees.
Ingredients: 6 (cheese .. soup ...)
59.
EASY PEA-ASPARAGUS CASSEROLE
Liquid from
peas
and
asparagus
should not be more than ... and soup in
casserole
, top with onion rings ... instead of onion rings or cracker crumbs.
Ingredients: 4 (peas .. spears ...)
60.
PEA AND ASPARAGUS CASSEROLE
Drain
asparagus
, then arrange on bottom of dish. Mix
peas
with soup. Spread over
asparagus
. ... on top. Bake until brown. Yield: 4-6 servings.
Ingredients: 5 (almonds .. asparagus .. peas .. sm. .. soup)
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