Results 41 - 50 of 521 for zucchini tomato soup

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In large saucepan, brown bacon ... tender. Sir in soups, water, tomatoes, ditali and ... Add cabbage and zucchini; cook for 10 minutes ... Makes about 8 cups.

In large kettle combine beans ... Return meat to soup, scoop marrow from bones, ... 10 minutes. Add zucchini, cabbage and macaroni. Simmer ... the liquid has evaporated.

Melt butter in a large ... wilted. Add garlic, tomato, oregano, zucchini and wine. Simmer, uncovered 20 ... 30 minutes. If soup becomes too thick, add a ... with Parmesan. Serves 4.

Cook beef and onion in a Dutch oven over medium heat, stirring, until beef crumbles and is no longer pink; drain. Return to pan. Stir in ...

About 30 minutes before serving: ... undiluted French onion soup, frozen green beans, tortellini, ... stirring occasionally. Add zucchini; cook, uncovered, 10 minutes ... 355 calories per serving.



About 30 minutes before serving: ... undiluted French onion soup, frozen green beans, basil, oregano, zucchini and 3 1/2 cups water ... 355 calories per serving.

You will enjoy the interplay ... when this hot soup topped with the fresh salsa. ... temperature so the flavors can blend. Yield: 6 main-course servings.

Cook beef and onion in ... beans, carrot and zucchini. Simmer, stirring occasionally, 15 ... Sprinkle each serving with cheese. Yield: 10 cups.

Brown the sausage. Drain, then combine all ingredients in a large pot. Add 2-3 cans of water. Cover, simmer on low for approximately 20 ...

Combine hamburger, crumbs, egg, milk, ... off. Combine tomatoes, tomato sauce, water, celery, carrots, zucchini, onion, bouillon, sugar, parsley ... better the next day.

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